Truffle Cheese Crostini

Crisp toasted baguette, creamy cheese and the distinctive character of truffle come together in an elegant bite. Simple to prepare and perfect for entertaining or refined appetisers.

CRISP, CREAMY & DELICATELY AROMATIC

NGREDIENTS — Serves 4

Baguette, sliced
100 g soft cheese — Brie, goat cheese or cream cheese
1 tbsp truffle honey or truffle oil
A few fresh truffle shavings, optional

METHOD

01 Slice the baguette and toast until crisp and lightly golden.

02 Spread a generous layer of soft cheese over each slice.

03 Drizzle lightly with truffle honey or truffle oil.

04 Finish with a few fresh truffle shavings, if available.

SERVE IMMEDIATELY · FINISH WITH FRESH TRUFFLE